Grape: 100% Pais
Wine region: Maule Valley, Chile
Land: Mingre, dry land, 45 kms from Ocena, 193 MASL.
Soil: Very old soil, granitic sandy loam, formed from granite from the Coastal Mountains, full
of quartz and other minerals.
Yield: Very low and unknown, it́s a wild vineyard.
Harvest: Handpicked in small boxes, with ladders, up into native forest from wild vineyard.
Vinification: Fermentation of the juice with native yeasts, without additives, clarification and filtration.
Tasting Notes: Soft red cherry color. Vibrant notes of red fruits, cherry, wild strawberry with floral notes. In mouth is very fresh, with a nice balance and a rustic long finish.
Food Pairing: This wine goes very well with different kind of sausages and barbecue.
