Grapes: 100% Pinot Noir

Region: Burgundy, France

Vinification: Manual harvest and fermentation at controlled temperatures.

Aging: Aging in oak barrels.

Tasting: This wine sports a sustained dress. In their youth, they show a certain austerity. Then over the years, their aromas diversify, evolving towards notes of fresh leather, animal, mixed with fine balsamic and liquorice scents.

Food Pairing: It will go well with roasts, game, meats in sauce and fine cheeses.

This image has an empty alt attribute; its file name is ZonePerfect_Where-To-Buy-Button-17-300x74.png